Thymiopoulos Rapsani Terra Petra Red 2019
Thymiopoulos Rapsani Terra Petra Red 2019
Description
The Thymiopoulos Rapsani Terra Petra 2019 displays a lovely medium ruby in the glass. Its sleek, moderately intense nose opens with inviting aromas of strawberry jam, red cherry, and tomato chutney, soon graced by a beautiful floral note of evening primrose. Complex layers of marjoram, cinnamon, vanilla, cedar, and tobacco add depth and longevity. On the palate, it offers a satisfying medium-plus body with vibrant acidity seamlessly integrated with medium, silky tannins. Expect bright flavours of wild cherry, strawberry, tomato, and sour cherry, followed by hints of cocoa, vanilla, oak, and a refreshing touch of green tea. The finish is notably long and exceptionally delicious.
At a glance
Grape
Xinomavro
The word Xynomavro itself is a conjunction of the Greek words for acid and black, though this is often translated as black and sour. This gives some indication as to the flavour and structure of the wines made from the variety, which in youth remain true to their name, although Xynomavro wines can age gracefully for many years. Classic flavour characteristics include prune, strawberry and sun-dried tomato.
The grapes themselves are blue-black and grow in tight clusters. The size of berries varies within the different clones of Xinomavro, but all vines are late ripening and of fickle nature. Vintage variation is a significant factor to consider with regard to purchasing decisions since the weather can play a large role in Xynomavro's quality.
Producer